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Ingredients
  • ½ cup butter softened
  • 3 oz cream cheese softened
  • 1 cup flour
  • ½ lb Bob Evans Italian Sausage
  • 1 cup shredded swiss cheese
  • 1 tbsp fresh chives
  • 2 eggs
  • 1 cup Half & Half
  • ¼ tsp salt
  • Dash of cayenne pepper (optional)
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