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5-Minute Microwave Apple Crisp for One
Ingredients
  • subheading: CRISP TOPPING:
  • 2 tablespoons unsalted butter, softened (or vegan butter substitute)
  • 2 tablespoons light brown sugar, packed
  • 2 tablespoons old-fashioned whole rolled oats, use Certified Gluten Free Whole Rolled Oats if necessary
  • 2 tablespoons all-purpose flour, or Certified All-Purpose Gluten-Free Baking Blend
  • 1 teaspoon cinnamon
  • ½ teaspoon ground nutmeg
  • pinch salt, optional and to taste
  • subheading: APPLE BASE LAYER:
  • 1 medium apple, diced in about ¼-inch cubes (I did not peel mine, peel if you wish; I used Fuji, use any variety you like)
  • ½ tablespoon unsalted butter, or vegan butter substitute
  • 2 tablespoons light brown sugar, packed
  • 1 tablespoon granulated sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon cinnamon
  • ½ teaspoon ground nutmeg
  • optionally add pinches ground ginger, pumpkin pie spice, cloves, allspice based on taste preference
Steps
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