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Garlic Butter Chicken Thighs (Sheet Pan Dinner)
Ingredients
  • 4 chicken thighs - bone in skin on, 2 pounds
  • 4 tbsp ghee - salted butter, or olive oil for dairy-free
  • 2 cloves garlic - minced
  • 2 tbsp minced fresh rosemary or thyme - or 2 teaspoons Italian seasoning
  • 1 tsp sea salt - or to taste
  • ½ tsp ground black pepper
  • 1 pound Yukon gold potatoes - cut into 1″ cubes, 4 cups
  • 1 pound frozen or fresh green beans - thawed
Steps
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