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Cavatappi Bolognese
Ingredients
  • 1 shallot
  • 3 garlic cloves
  • 1 carrot
  • ¼ oz fresh rosemary
  • 6 oz broccolini
  • 4 oz cauliflower florets
  • 5 oz cavatappi pasta
  • ¼ tsp red chile flakes
  • 14 oz crushed tomatoes
  • 2 tbsp red miso paste
  • 2 tbsp vegan parmesan
  • 1 tbsp + 2 tsp olive oil*
  • Salt*
  • note: Not included
Steps
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