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Greek Style Macaroni and (Feta) Cheese
Ingredients
  • ½ pound pasta
  • 3 ounces feta
  • ½ cup Greek yogurt
  • 2 to 3 tablespoons cream cheese
  • 1 tablespoon parsley
  • 1 teaspoon dry oregano
  • 1 tablespoon mint
  • 3 tablespoon olive oil
  • 1 onion chopped
  • 1 pepper chopped
  • ¼ cup chopped olives
  • Pepper/Salt to taste
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