https://www.copymethat.com/r/0jG9wg2Eu/pickley-buffalo-chicken-dip/
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0jG9wg2Eu
2024-07-03 21:40:51
Pickley Buffalo Chicken Dip
![](https://cdn.copymethat.com/media/pickley_buffalo_chicken_dip_20230911230644998454cylfj.jpg)
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Ingredients
- 1 8 ounce package of cream cheese, softened
- ½ cup of mayo
- 2 to 3 cups of finely diced cooked chicken ( I use chicken breast from a rotisserie chicken)
- 5 ounces of Franks Red Hot Sauce
- 2 tablespoons of dill pickle juice
- 3 to 4 cups of sharp cheddar cheese, shredded
- ½ teaspoon of onion powder
- ½ teaspoon of dried dill
- black pepper to taste
- 1 jar of mini pickles (cornichon) I use dill, you can use sweet or any kind of pickles you like
Steps
Directions at thetipsyhousewife.org
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