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Ingredients
  • 2 Tbsp. butter, plus more for buttering rolls
  • 2 ½ lb. ground beef
  • ½ large onion, diced
  • 1 large green bell pepper, diced
  • 5 garlic cloves, minced
  • 1 ½ c. ketchup
  • 2 Tbsp. brown sugar
  • 2 tsp. chili powder, plus more to taste
  • 1 tsp. dry mustard
  • ½ tsp. red pepper flakes, plus more to taste
  • 1 c. water
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 2 Tbsp. tomato paste (optional)
  • Worcestershire sauce, to taste
  • Tabasco sauce, to taste (optional)
  • 8 Kaiser rolls
  • Kettle cooked potato chips, for serving
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