LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 300g-350g spinach
  • 1 pack white/brown Shimeji Mushroom, remove root and tear into pieces
  • 2 tablespoon/30g unsalted butter
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • ΒΌ teaspoon white pepper
  • 1 teaspoon cooking oil
  • Salt to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer