A Comforting Delight

1 pound ground beef - Lean ground beef works best, but you can use your preferred type.

1 onion, chopped - Adds a sweet, aromatic flavor that complements the beef.

3 to 4 large potatoes, peeled and thinly sliced - Yukon gold or russet potatoes work well.

1 ½ cups shredded cheddar cheese - For that perfect melty, cheesy top.

2 cups beef broth - Provides moisture and enhances the savory taste.

2 tablespoons all-purpose flour - Helps thicken the sauce.

2 tablespoons butter - Adds richness to the dish.

1 teaspoon garlic powder - Enhances the overall flavor with a hint of garlic.

Salt and pepper to taste - Essential for seasoning.

Fresh thyme or parsley for garnish (optional) - For a pop of color and freshness.

Directions at allrecipes.recipess.fun

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