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Ultimate Steak and Mushroom Shooter Sandwich
Ingredients
  • Deselect All
  • One 2-pound center-cut beef tenderloin, trimmed and tied with butcher's twine
  • 1 tablespoon granulated garlic
  • Kosher salt and freshly ground black pepper
  • 4 tablespoons unsalted butter, at room temperature
  • One 10- to 12-inch boule
  • ¼ cup Dijon mustard
  • Mushroom Duxelles, recipe follows
  • 1 cup baby spinach
  • subheading: Mushroom Duxelles:
  • 2 pints cremini mushrooms
  • 2 cloves garlic, chopped
  • 1 shallot, roughly chopped
  • 4 tablespoons unsalted butter
  • Kosher salt and freshly ground black pepper
  • ¼ cup dry sherry
  • 1 tablespoon fresh thyme, minced
Steps
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