https://www.copymethat.com/r/0fxHJVAcZ/chinese-crispy-lemon-fish/
125562428
bSfynif
0fxHJVAcZ
2024-11-09 06:31:14
Chinese Crispy Lemon Fish
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Ingredients
- 500 g Basha Fish Fillets, cut in bite sizes
- some chopped Green Onions
- some Sesame Seeds
- Vegetal Oil for frying
- subheading: Beer Batter:
- 1 cup All-purpose Flour
- 1 ½ tsp Baking Poweder
- ¼ tsp fine Salt
- ⅓ cup Cornstarch + ½ cup or more extra
- 330 ml cold Beer
- subheading: Marinade:
- 1 tbsp Light Soy Sauce
- 1 tbsp Chinese Shao Xing Wine (Cooking Wine)
- ½ tsp Black Pepper
- ½ tsp Salt
- subheading: Lemon Sauce:
- 1 tsp Chicken Bouillon
- ¼ cup Water
- 1 tbsp Light Soy Sauce
- 4 tbsp Sugar
- finely grated Lemon Zest (about ½ Lemon)
- 2 tbsp freshly squeezed Lemon Juice
- 1 finely chopped Garlic
- 1 tbsp Vegetable Oil
- subheading: Starch Water:
- 1 tbsp Cornstarch
- 2 tbsp Water
Steps
Directions at cookcookgo.com
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