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Teriyaki Ground Beef
Ingredients
  • 1 pound lean ground beef
  • ⅓ cup scallions chopped
  • 1 red bell pepper chopped
  • ½ cup matchstick cut carrots
  • subheading: Sauce:
  • ¼ cup (packed) brown sugar
  • 1 teaspoon fresh ginger grated
  • 2 cloves garlic minced
  • 3 tablespoons mirin see note
  • 2 tablespoons soy sauce
  • 1 teaspoon rice wine vinegar or apple cider vinegar
  • ½ cup beef broth (or chicken broth)
  • 1 tablespoon cornstarch
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