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Easy Turkey Tetrazzini
Ingredients
  • 10 ounces mushrooms, sliced thin (about 4 cups)
  • 5 tablespoons unsalted butter
  • ¼ cup all-purpose flour
  • 1¾ cups milk
  • 2 cups chicken broth
  • ¼ cup dry white wine
  • 10 ounces spaghetti
  • 3 cups coarsely chopped cooked turkey, including cooked giblets if desired
  • 1 cup cooked peas
  • ⅔ cup freshly grated Parmesan cheese
  • ⅓ cup fine fresh bread crumbs
Steps
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