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Ingredients
  • ½ cup pumpkin puree
  • ½ cup maple syrup
  • ½ cup natural creamy almond butter (the only ingredient should be almonds - salt is also fine!)
  • 2 large eggs
  • ½ tsp. vanilla extract
  • ½ cup almond flour
  • 2 tsp. pumpkin pie spice
  • ¼ tsp. baking powder
  • ¼ tsp. kosher salt (if using unsalted nut butter, increase to ½ tsp. salt)
  • ½ cup chocolate chips, plus more for sprinkling overtop
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