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Ingredients
  • 1 cup plus 1 tablespoon sea salt, divided
  • 1 cup sugar
  • 1 bone-in pork shoulder butt roast (6 to 8 pounds)
  • ¼ cup barbecue seasoning
  • ½ teaspoon pepper
  • ½ cup packed brown sugar
  • 12 hamburger buns or kaiser rolls, split
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