https://www.copymethat.com/r/0av1mmjwlm/eggplant-stew-with-tomatoes-chickpeas/
147738846
5o2p2hw
0av1mmjwlm
2024-11-17 11:25:37
Eggplant Stew [With Tomatoes & Chickpeas
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Ingredients
- ¼ cup + 1 tablespoon of olive oil, divided
- 4 cups of eggplant cut into 1-inch cubes
- A pinch of salt
- 1 yellow or red onion, chopped
- 5 garlic cloves, minced
- 3 celery stalks, sliced
- 2 carrots, sliced
- 2 teaspoons of ground cumin
- 1 teaspoon of chili powder
- Salt and pepper, to taste
- 2 vegetable boullion cubes
- 1 cup of water
- 1 (24-ounce) jar of tomato basil marinara sauce
- 1 (15-ounce) can garbanzo beans, drained and rinsed
- Juice of one lemon
- 1 cup of parsley, minced
Note: Ingredients may have been altered from the original.
Steps
Directions at plantbasedonabudget.com
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