Amazing White Chocolate Raspberry Cake (Vegan + Eggless!)

thebananadiaries.com

Nicole

subheading: SCALE 1x 2x 3x:

subheading: Vegan White Chocolate Raspberry Cake:

1 cup ( 240 grams) unsweetened dairy-free milk, room temperature

2 tsp apple cider vinegar

2 ounces vegan white chocolate, melted + cooled to room temperature

2 cups ( 340 grams) fresh raspberries + 2 tbsp flour

3 ⅔ cups ( 460 grams) all-purpose flour or gluten free 1:1 baking flour

2 tsp baking powder

1 tsp baking soda

1 cup ( 200 grams) granulated sugar

¾ cup ( 170 grams) salted vegan butter, room temperature

¾ cup ( 190 grams) unsweetened applesauce, room temperature

1 tbsp vanilla extract or 1 tsp vanilla powder

subheading: Vegan White Chocolate Buttercream:

1 cup ( 226 grams) vegan butter, room temperature

4 cups ( 500 grams) powdered sugar, sifted

2 ounces vegan white chocolate, melted and cooled

1 tsp vanilla extract

Decorations: More white chocolate for decorative drip, raspberries, flowers, etc.

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