Instant Pot Chicken Shawarma Rice

pressureluckcooking.com

Julia

early adapter of Instant Pot

2 tablespoons extra virgin olive oil

2 tablespoons salted butter

1 large red onion, diced

1 tablespoon crushed garlic

2 pounds boneless, skinless chicken thighs cut into ¼-inch strips

3 cups garlic broth or chicken broth (I used 3 teaspoons Garlic Better Than Bouillon + 3 cups water.)

1 tablespoon paprika

1 tablespoon curry powder

1 tablespoon seasoned salt

2 teaspoons black pepper

1 ½ teaspoons cumin

1 teaspoon turmeric

1 teaspoon cinnamon

½ to 1 teaspoon crushed red pepper flakes (optional)

½ teaspoon cayenne pepper (optional)

2 cups basmati rice, rinsed

subheading: OPTIONAL TOPPINGS:

Ttzatziki

Dill pickles, diced

Directions at pressureluckcooking.com

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