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Healthy Carrot Cake Muffins
Ingredients
  • subheading: The Muffins:
  • 1 banana, the riper the better
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • ¼ cup vanilla yogurt, any yogurt will work
  • ⅓ cup peeled and grated carrot, approximately 1 small carrot
  • ⅓ cup oat flour
  • ½ teaspoon baking powder
  • ½ teaspoon cinnamon
  • subheading: The Frosting:
  • ⅓ cup softened cream cheese
  • 2 teaspoons maple syrup, to taste
  • 1 dash cinnamon, to taste
  • crushed walnuts on top or in the batter, optional
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