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Breaded Chicken Tenders with Lemon and Broccolini
Ingredients
  • Parchment paper
  • ¼ cup whole wheat flour
  • ½ cup whole wheat panko bread crumbs
  • 8 Tbsp. grated Parmesan cheese, [i]divided use[/i]
  • 1 tsp. dried parsley
  • ½ tsp. garlic powder
  • 1 dash sea salt (or Himalayan salt)
  • ½ tsp. ground black pepper
  • ½ cup fresh lemon juice
  • 1 tsp. finely chopped lemon peel (lemon zest)
  • 4 cloves finely chopped garlic
  • ¼ cup butter (preferably grass-fed), melted
  • 1 lb. raw chicken tenders
  • 1 Tbsp. lemon pepper seasoning, salt-free
  • 12 oz. broccolini
  • 1 medium lemon, sliced (optional)
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