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Gougeres (French Cheese Puffs)
Ingredients
  • 1 cup water
  • 8 tbsp butter
  • 1 cup all purpose flour, sifted
  • pinch of salt
  • pinch of nutmeg (optional)
  • freshly ground black pepper to taste
  • 4 large eggs
  • 1 ½ cups grated Gruyère cheese, plus more
  • Egg wash: 1 egg 1 teaspoon water
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