Best Cheesy Chicken Cauliflower Rice

archive.ph

Brenda

1 tbsp. extra-virgin olive oil, plus more if needed

1 medium onion, chopped

2 cloves garlic, minced

1 tsp. dried oregano

½ tsp. ground cumin

1 c. large head cauliflower, grated, or 4 cups riced cauliflower

Kosher salt

Freshly ground black pepper

1 tbsp. tomato paste

2 c. shredded rotisserie chicken

1 c. (15-oz.) can black beans, drained and rinsed

1 c. corn kernels (fresh, canned, or thawed frozen)

1 c. chopped tomatoes

2 jalapeños, thinly sliced

1 c Medium salsa

¼ c. freshly chopped cilantro

1 c. shredded cheddar

1 c. shredded Monterey jack

Lime wedges, for serving

Note: Ingredients may have been altered from the original.

Directions at archive.ph

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