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Lemon Pound Cake Loaves
Ingredients
  • ½ cup butter, softened
  • 1 cup sugar
  • 2 large eggs, room temperature
  • 1 teaspoon grated lemon zest
  • 1 teaspoon vanilla extract
  • ½ teaspoon lemon extract
  • 1-¾ cups all-purpose flour
  • ½ teaspoon salt
  • ¼ teaspoon baking soda
  • ½ cup sour cream
  • subheading: ICING:
  • ¾ cup confectioners' sugar
  • ½ teaspoon grated lemon zest
  • 1 tablespoon lemon juice
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