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Panettone French Toast Casserole
Ingredients
  • Unsalted butter, for greasing the dish
  • 1 large panettone (about 2 pounds)
  • 1 ½ cups cherry jam
  • 8 ounces cream cheese, at room temperature
  • 3 ½ cups half-and-half
  • 6 large eggs
  • ¼ cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon kosher salt
  • ½ cup blanched sliced almonds
  • Confectioners' sugar, for dusting
Steps
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